Earthy, crunchy and oh-so-snackable.
Warm, flavourful and nutritious.
Vibrant, tangy, fresh and packed with nutrition.
A fresh, bright, colourful and nourishing salad with sprouted wheat berries.
Simple, traditional quiche with sprouted spelt crust, now in bite size!
Who can resist flavourful plant-based goodness with a little Mexican flair?!
It says “breakfast” but lunch, dinner or midnight snack would do just fine too.
In this recipe, sprouted brown rice and sprouted chickpeas pair perfectly with the famous North African spice mix “Ras el Hanout”.
With a little Greek inspiration, we give you this fresh take on a classic.
Transport to the idyllic Greek Isles with this sprouted twist on spanakopita, a classic Greek appetizer. They’re gooey, cheesy, crispy, sprouted goodness!
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