Sprouted Chili
A simple slow cooker vegetarian chili with sprouted pinto and black beans. It’s hearty, bursting with flavour and a wonderful set and forget meal!
A simple slow cooker vegetarian chili with sprouted pinto and black beans. It’s hearty, bursting with flavour and a wonderful set and forget meal!
Sprouting pinto beans enhances their flavour and texture, resulting in perfectly creamy, rich, buttery refried beans that are bursting with flavour. Use this recipe for burritos, quesadillas, tacos, nachos, as a dip and much more!
© Second Spring 2019, All Rights Reserved
