Category: Vegetarian

Sprouted Green Lentil Salad

Sprouted green lentils cook in 10 minutes and have an “al dente” texture that’s perfect for salads. Channel your inner Greek god(dess) with this Mediterranean inspired recipe.

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Sprouted Refried Beans

Sprouting pinto beans enhances their flavour and texture, resulting in perfectly creamy, rich, buttery refried beans that are bursting with flavour. Use this recipe for burritos, quesadillas, tacos, nachos, as a dip and much more!

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